Wine Tours & Food Tours in Italy
You’ve come to the right place.
At Italian Special Occasions DMC & Events, we delight in creating artisan, Italian food tours, and unique wine tours in this Mediterranean culinary mecca. Our itineraries highlight regional specialties and fresh, seasonal products.
We introduce you to local producers, stimulate your senses, and show you beautiful stretches of Italy that are rarely visited by tourists.
Wine Tours in Italy
- A day in the life… See firsthand what it’s like to work on a vineyard in Italy. Our wine tours are led by local winemakers and sommeliers. Trek through the vineyards, see how wines are produced, and taste unforgettable wines paired with regional specialties.
- We tailor-make wine tours, classes, tastings, and pairings throughout Italy’s top wine regions.
- As a Destination Management Company, we can also assist with your accommodation and local travel arrangements.
- Experience an authentic grape harvest in Italy, in all its magnificence. As this golden, time-honored tradition differs from region to region, let us guide you in creating a memorable harvest itinerary in an enchanting corner of Italy.
- Enjoy Italy’s noble wines alongside its noble families. These creative, off-the-beaten-path wine tours take you to charming, aristocratic homes in Sicily, Tuscany and Piedmont, to meet with families whose estates have produced noble wines for centuries.
Italy Food Tours
- Considering a Tuscany wine tour, a gastronomic tour of Italy’s Emilia-Romagna region, or a culinary tour of Rome’s top markets? We organize food tours, tastings, classes, demonstrations and visits.
- Explore Italy’s charming Old Towns on foot with our personalized ‘art & food’ tours.
- Take an original culinary tour that incorporates local storytelling in the magnificent countryside of Sicily, Veneto, or Tuscany – or ‘cook and dine’ with the locals in the culinary capitals of Palermo, Naples, and Rome.
- Relish risotto, ragù and ricotta! Carpaccio, Chianti and cannoli. Prosciutto, pancetta, pesto, polenta, pappardelle, pizza, pecorino, parmigiano and prosecco. Mozzarella, mascarpone and mortadella and much more.
Our successes:
learn about some of our previous gastronomic tours in Italy
The story of Barbara & Shelly
We’re here to help. Read on for more tips on food travel in Italy.
Canticle Wine Route: history, mysticism and foodie delights in Umbria
Located in the heart of central Italy, Umbria features picturesque rolling hills with poplars and cypresses, and mountains that alternate narrow valleys and dense forests. The region is dotted with medieval hamlets and vineyards, which can be explored with...
Open-air concerts and medieval cooking lessons in Tuscany
Spring and summer are fantastic periods of the year to visit Tuscany, with its blue sunny sky embracing the gentle hilly landscapes during the day, and the moon and the stars glittering on the sea at night. There are countless ways to enjoy the panorama through...
Luscious Langhe: our chosen paradise in Piedmont
Langhe is a district located in the Piedmont region of northern Italy. Much of the landscape of this district is characterised by the vines which are nestled amongst the picturesque hills, providing the region’s famous wine. Langhe is known to foodies because of its...