Our Blog

Explore more about our most impressive events and experiences! Including some of our greatest stories, tips and insights. If you’re a guest blogger, we’d love to hear from you too! Alternatively, if there’s a subject or theme you’d like our team to feature here, please do let us know.

Spring Foodie Experiences in Italy

Spring Foodie Experiences in Italy

Spring is the season of the gentle and fragrant flavors, often coming from delicious treats pulled directly from the earth. During this period, Italian cuisine proposes simple yet mouth-watering recipes that allow us to enjoy the gifts of spring. But foodies traveling...

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A foodie adventure in the Karst Plateau

A foodie adventure in the Karst Plateau

November is the fall month that we at Italian Special Occasions DMC have dedicated to tasting the foodie world across Italy. After visiting Sicily in the south ("Experience Sicily between oranges and unique properties") and Tuscany in the center ("Gustatus: the wild...

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Emilia Romagna for foodies

Emilia Romagna for foodies

Many of Italy’s most symbolic food products come from Emilia Romagna: from Parmigiano Reggiano to Bologna's mortadella, from Prosciutto di Parma to Modena's balsamic vinegar. This region is formed by two historically separate areas – Emilia to the north and west, and...

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